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Avocado Toast

Ingredients & Quantity
  • Ishka Farms Smoked Caper Sofrito
  • Baby Burrata
  • Avocado (Sliced)
  • Sourdough bread
  • Sea Salt
  • Crack Pepper
  • Extra Virgin Olive Oil

How to Prepare
  1. Toast a slice of sourdough bread with some extra virgin olive oil or butter on medium heat.
  2. Spread some Smoke Caper Sofrito and arrange the sliced avocado on the bread.
  3. Top with Baby burrata and cut it open. Drizzle with olive oil and sprinkle over rock salt and freshly ground crack pepper.

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