CAPER VINAIGRETTE
Ingredients & Quantity
- Caper brine
- Dijon mustard
- Crushed Black Pepper
- Olive oil
How to Prepare
- Take the caper brine
- Add Djon mustard
- Add crushed Black Pepper
- Whisk in olive oil
- Store Vinaigrette in the fridge in a closed bottle for upto a week