Moringa Leaf Mango Curry
Ingredients & Quantity
Serves 2
- *100g Dry Moringa Leaf
- 100g Raw mango
- 2g Mustard seeds
- 50ml Coconut oil
- 100g Shallots
- 10g Red chilly
- 50g Ginger
- 50g Curry Leaf
- 20g Green chillies
- Salt to taste
- 20ml coconut paste
How to Prepare
Peel and slice raw mangoes.
In a pan boil the raw mangoes, Moringa Leaf, shallots, curry Leaf, green chillies with a dash of coconut oil.
When the raw mangoes are soft add the coconut paste to it.
Top it with a tempering of coconut oil, mustard seeds, curry leaf and red chillie
Serve with appam or idiyappam.
