ORGANIC CAPERS IN SEA SALT FINES
Open the bottle to experience the wonderful tangy, aromatic and intense flavors of CAPERS that add a delightful touch to Italian and Mediterranean dishes. The younger and smaller the buds are, they are more flavor some. These capers in sea salt are large sized and cured only in Tuticorin sea salt and hand turned every 5 to 7 days till they turn tender. This is done under careful supervision so as to allow the capers to be rightly cured.
CIS - P
1 Glass Bottle
Serving Size 5g (.17 oz)
Servings Per Container: Approx. 24
Below values are per 100g