Caper Berbere + Caperberry Mustard
Inspired from Ethiopian cuisine, our Caper Berbere is a blend of the Ishka Farms Caper Salt and spices ubiquitous to Kerala. This versatile spice mix can be used to marinate ahead of time or simply to sprinkle on the barbeque while pan-frying or grilling. Sprinkle our Berbere over any steaks of meat, chicken, fish or even vegetables like cauliflower/brussel sprouts and sear in a pan with butter to enjoy its aromas and nuttiness in its simplest form.
Yes !! This rendition of the Ishka Caperberry celebrates the spectacular seeds in the berries, which resembles the texture of mustard seeds. The texture and saltiness of our caperberries are showcased in this condiment. As the name suggests, one can use it in everything one would traditionally use mustard in but amplified with the taste of Caperberries. It makes for a perfect swap in vinaigrettes, glazes, mayonnaise-based sauces and a start to build a great sandwich.
*Shelf Life: 12 months
* All illustrations are representative
2 Glass Bottle
Below values are per 100g